Chicken Popsters in spicy nacho breading

Perfectly coated with Mexican corn tortilla chips with traditional spices for a great crunch on the outside yet juicy & tender meat on the inside.


52 % chicken breast meat, palm oil, wheat flourmaize starch, modified starch (tapioca), salt, 0.6 % maize chips (maize flour, wheat floursalt, sugar, stabiliser (calcium carbonate), emulsifier (mono- and diglycerides of fatty acids)), raising agents (disodium diphosphate, sodium carbonate, calcium orthophosphate), sugar, spices, colouring (paprika extract), palm oil, sunflower oil, onion, yeast, yeast extract, garlic, spice extracts, colouring food (hibiscus powder, black carrot powder, peach powder, orange powder), dextrose, maltodextrin, natural flavouring, processed cheese powder (cheese, milk powder, acidifiers (lactic acid, citric acid), melting salts (sodium phosphates, sodium citrates), natural flavouring (contains milk), salt), herbs, tapioca starch.

Allergens: wheat flour, milk


Nutritional values


of which saturated

of which sugar




Per 100g

962 kJ / 230 kcal

11 g
4.1 g

15 g
1.1 g

1.4 g

17 g

0.78 g


In the oven

  1. Preheat the oven to 200° C (top and bottom heat).
  2. Open the packaging. Place the Chicken Popsters on a baking tray with baking paper and bake in the upper third of the oven for approx. 14-16 minutes. Filp the Chicken Popsters over in between.

On the stove

  1. Open the package
  2. Put 3 tablespoons of oil in a pan and fry the Chicken Popsters, turning them several times, for about 14-16 minutes.


Feel free to ask us anything you want to know about our Thai Cubes. Either write us an email to info@kitchen-joy.euor fill out the contact form. We are also happy to receive suggestions. We will get back to you as soon as possible!

One FAQ in advance: Yes, all Thai Cubes are prepared on-site in Thailand. 🇹🇭